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calories

Is It Coffee, A Frappuccino, A Coolatta, Or Dessert?

May 18, 2013 By Penny Klatell, PhD, RN 2 Comments

iced-coffee-signWhen the weather heats up, the coffee drinks cool down.  Unfortunately, some of those delicious iced and frozen coffee drinks – whether they’re from a coffee shop or from a can — can really bump up your calories and fat grams.

Keep in mind that you can always order plain old iced coffee or even an iced Americano (almost no calories for 16 ounces) and doctor it with non-caloric sweetener and skim milk.  You’d even come out ahead if you use controlled amounts of sugar and a bit of half and half. Or have an iced brewed coffee with classic syrup:  a 12 ounce cup has 60 calories.

Calories in Some Iced And Frozen Coffee Drinks

Note: all info (with the exception of Burger King) is for a 16 oz cup.

  • Starbucks Mocha Frappuccino with whipped cream, 16 oz. (grande): 400 calories, 15 g fat (9 g saturated), 64g carbohydrates.
  • Starbucks Mocha Light Frappuccino with nonfat milk, 16 oz. (grande): 130 calories, 0.5g fat, (0 g saturated), 28g carbohydrates.
  • Iced Caffe Latte with nonfat milk, 16 oz. (grande):  90 calories, 0g fat, 13g carbohydrates.
  • Dunkin’ Donuts Coffee Coolatta made with whole milk, 16 oz. (small):  240 calories, 4 g fat (2.5 g saturated), 50g carbohydrates
  • Dunkin’ Donuts Vanilla Bean Coolatta, 16 oz. (small): 420 calories, 6g fat (3.5g saturated), 92g carbohydrates
  • Dunkin’ Donuts Iced Latte made with skim milk, 16 oz. (small):  80 calories, 0g fat, 13g carbohydrates
  • Baskin Robbins Cappuchino Blast Mocha, 16oz (small):  400 calories, 13g fat (9g saturated), 65g carbohydrates
  • McDonald’s McCafé Iced Caramel Mocha, 16 oz. (medium) made with whole milk and whipped cream:  300 calories, 14g fat (8g saturated), 36g carbohydrates
  • Burger King: Iced Seattle’s Best Coffee Mocha, 22 oz. (medium):  260 calories, 3.5g fat (2.5g saturated), 54g carbohydrates

Ways To Shave Calories From Iced Coffee Drinks

  • Ditch the whipped cream.
  • Swap full fat or 2% milk for 1% or skim.
  • Watch the sugar:  ask for one pump instead of two, ask for sugar free syrup, add non-calorie sweetener instead of sugar, or don’t sweeten at all.
  • Change the size of the drink that you order:  instead of a venti or an extra large, order a grande or large – or drop down to a tall, medium, or even a small-sized drink.
  • If you have a two a day (or more) habit – like a coolata in the morning and a frappuccino in the afternoon – substitute a plain coffee or iced tea (easy on the milk and sugar), or even a latte with nonfat milk for one of those choices.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Food for Fun and Thought, Lose 5 Pounds in 5 Weeks, Manage Your Weight, Snacking, Noshing, Tasting, Takeout, Prepared Food, Junk Food Tagged With: calories, calories in iced coffee drinks, coolatta, fappuccino, iced coffee, manage your weight

Don’t Be Side Swipped By Smoothies

April 29, 2013 By Penny Klatell, PhD, RN Leave a Comment

mango smoothie with fresh fruit and sliced isolatedDay #4:  Lose Five Pounds In Five Days

Don’t be side swiped by smoothies.  They’re may have some fruit and vegetables, but far too frequently they’re loaded with sugar. Unless you have a protein boost added (a whey protein additive at Jamba Juice adds 45 calories and ten grams of protein) or your smoothie is made with yogurt or milk, they have hardly any protein.  Jamba Juice’s small (16 oz) “Ideal Meal Chunky Strawberry” has 570 calories, 17 grams of fat and 54 grams of sugar.  A small (16 oz) healthy sounding “Berry Topper” has 480 calories, 9 grams of fat, and 55 grams of sugar.

What will you today?  Post on Facebook and let us know!

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Lose 5 Pounds in 5 Weeks, Manage Your Weight, Snacking, Noshing, Tasting Tagged With: calories, calories in smoothies, lose 5 pounds in 5 days, lose weight, smoothies

Milkshake Or Strawberries? 650 calories or 50?

April 28, 2013 By Penny Klatell, PhD, RN Leave a Comment

http://www.dreamstime.com/stock-photo-milkshake-vector-illustration-image27647380Day #3 of The Lose Five Pounds in 5 Weeks Challenge:  It’s springtime – and visions of milk shakes might be dancing in your head.  A thick chocolate milkshake can have around 750 calories for a large (22 ounce) shake.  A medium (22 ounce) Burger King strawberry shake has 630 calories with 15 grams of fat and 103 grams of sugar.  Have a bowl of strawberries instead – one cup of sliced strawberries has 53 calories with no fat, 13 grams of carbs, 3 grams of fiber, and 1 gram of protein.

How are you doing?  Have you decided to take action? Post your progress and you’re doing on Facebook and grab a buddy to do the challenge with you. There’s power in having an accountability partner — and you’ll both have fun by egging each other on.

 

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Lose 5 Pounds in 5 Weeks, Manage Your Weight Tagged With: calories, healthy way to lose weight, lose 5 pounds, lose weight, milkshake, strawberries

Free Food: No Money For Lots Of Sweet, Fatty Calories And Little Energy

January 22, 2013 By Penny Klatell, PhD, RN Leave a Comment

You have an early morning meeting.  Sitting in front of you is a platter loaded with bagels, danish, and doughnuts just waiting to be eaten and washed down by copious amounts of coffee.

If you didn’t have time to grab some and if all the platters aren’t picked clean, the remnants will surely end up in the snack room next to the birthday cake (it’s always somebody’s birthday) or the leftover cookies from someone’s party the night before.

Perhaps you shop at Costco on the weekend.  At least three tables will be manned by someone offering you samples of hot pizza, luscious cheesecake, or tooth-picked pigs ‘n blankets just waiting to be quickly and neatly popped into your mouth.

Maybe you then make a stop at the cleaners, the tailors, or the veterinarian.  There it is – the giant bowl piled high with freebie candy.  You can dig deep for the kind you like – Reese’s Peanut Butter cups, mini Snickers, or Tootsie Roll pops.  You name it — it’s usually there for the taking.

Going to a wedding that night?  How do you escape the platters of salami, cheese, mini quiches, and then the desserts covered with icing and whipped cream?

What’s The Problem With Easily Accessible Free Food?

Not a thing if you don’t care about calories, nutrition, and how you’re going to feel after an overload of sugar, fat, and salt. It’s also very attractive if you don’t have a lot of money to spend and your belly is screaming, “I’m hungry.”

Occasional dips into free food probably aren’t going to hurt anyone in reasonable health.  But, consistently finding your hand in the candy or goldfish bowl or on the sample tray in Costco has a caloric downside. And, non-nutritious junk, processed, and high calorie food negatively impacts your concentration, alertness, and energy. Your simple carb freebies will send your blood sugar on highs and lows worthy of a roller coaster ride.

Easy To Understand – Hard To Do

It’s one thing to understand all of that. The problem is that most of us find it pretty darn hard to ignore the food that’s just there for the taking. It’s everywhere – and we value cheap calories. When was the last time that you resisted the peanuts, pretzels, or popcorn sitting on the bar counter?  What about the breadbasket – that’s usually free, too.

We don’t have to eat any of this stuff.  But we do.  Why?  Some of us have trouble passing up a giveaway; some of us see it as a way to save money, even with possible negative health consequences; and some of us use “free” as an excuse to eat or overeat junk food or the sweet, salty, fatty foods that some call addicting.

And the calories?  Just because it’s free doesn’t mean the calories are, too.  It’s all too easy to forget about those calories you popped in your mouth as you snagged a candy here and tasted a cookie there.

Things To Think About Before The Freebies Land In Your Mouth

You might want to come up with your own mental checklist that, with practice, will help you decide if it’s worth it to indulge.  If you decide to taste the salami and have a cookie and a piece of cake, at least you’ll have made a conscious choice.  Ask yourself:

  • Is the food fresh and tasty?  It might be if you’re at a catered wedding or a private party, it’s more questionable if it’s being handed out at the supermarket or sitting in a large bowl at the cleaners.
  • Is it clean?  How many fingers have been in the bowl of peanuts on the bar counter or have grabbed pieces of cheese or bunches of cookies off of an open platter?
  • Do you really want it – or are you eating it just because it’s there?
  • Is it loaded with fat, sugar, and salt that add up to mega calories?  Every calorie counts whether it’s popped in your mouth and gone in the blink of an eye or savored more slowly and eaten with utensils off of a plate.
  • If you fill up with the non-nutritious free food, are you skimping on the nutritious stuff later on because you’re simply too full to eat it?
  • If you start nibbling on the free food, does it open the flood gates so that you continue to indulge? Loading up on simple sugars – like those in candy, cookies, cake, and many processed foods – causes your blood sugar level to spike and then to drop – leaving you hungry and pretty darn cranky.

You Do Have Choices

  • You don’t have to eat food because it’s free.  No one is forcing you to make some more room on the serving tray or breadbasket by sampling one (or more) of each variety.
  • If you sample the candy, pizza, cheesecake, popcorn, or pieces of cookie, are you giving yourself permission (perhaps in disguise) to overindulge in food you might not ordinarily eat?
  • Be aware of the cascade.  Sometimes you can’t eat just one – it’s more like eat one and you can’t stop.
  • If you know you’re going to be tempted, plan to indulge. Do it mindfully, not mindlessly:  build it in.  Eat a lighter lunch and don’t go shopping or to an event when you’re starving — a sure ticket to chowing down on almost everything in sight.
  • Have your own personal policy for bowl dipping – the quick hand dips into the candy bowl at the receptionist’s desk, the jelly beans on your friend’s table, the chocolates on the counter. Aside from the calories think about all of the other hands – and where those hands have been – that are also dipping into the same bowl.

This article is part of the 30 day series of blog posts called: 30 Easy Tips for Looser Pants and Excellent Energy.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Eating on the Job, Entertaining, Buffets, Parties, Events, Manage Your Weight, Snacking, Noshing, Tasting Tagged With: calories, energy from food, food tasting, free food, weight management

Did You Forget These Calories?

January 18, 2013 By Penny Klatell, PhD, RN Leave a Comment

Are you keeping a record – virtual, written, or in your noggin – of how may calories you’re eating?

Even if you’re not (and some people find it very hard to do – actually loathe doing it) you probably take note of what you eat each day – at least most of what you eat.  But, all of us have things that we eat, and consequently calories we take in, that easily slip being added to our mental or written calorie ledger sheet. The reasons for the oversight vary but either:

  • we truly forget
  • we find keeping track of them to be an onerous task
  • we don’t want to address the fact that we ate what we did.

Calories That Are Way Too Easy to Forget

There are some kinds of calories that are particularly easy to forget.  Here’s some ideas – perhaps you’d like to take the opportunity to think about the mindless, sneaky calories in your life.

It’s easy to forget to include the calories in:

  • the candy bar you buy at the gas station and eat it in the car
  • the 3 tootsie rolls you snagged from the receptionist’s desk
  • the couple of samples of cheesecake at Costco
  • the crusts of the grilled cheese sandwich or the ends of the pizza that you finished from your child’s plate
  • the cookie batter you tasted and the dough you licked from the bowl and beaters
  • the leftovers you polished off because there was too small an amount to save
  • the  extra hors d’oeuvre you mindlessly popped into your mouth
  • the ice cream you licked from your child’s ice cream cone to prevent it from falling on the street
  • the peanuts and goldfish you nibbled on at the bar
  • the bread you practically inhaled from the breadbasket
  • the glass of juice from the fridge in the snack room
  • the extra coffee and cream in your tea and coffee
  • the extra wine in your glass that is half again the size of a “regular” portion
  • those “I’ll just have half a cookie” moments

How many more can you add?

This article is part of the 30 day series of blog posts called: 30 Easy Tips for Looser Pants and Excellent Energy.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Eating on the Job, Manage Your Weight, Snacking, Noshing, Tasting Tagged With: calories, food journal, hidden calories, weight management

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