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Calorie Tips, Healthy Eating, Food Facts

Diet Diary

January 2, 2010 By Penny Klatell, PhD, RN Leave a Comment

I will lose 20 pounds.  If only saying it could make it happen.

Recent research shows that keeping a food diary can help. According to a study, people who write down everything they eat each day lose twice as much as those who don’t.clip_image002_0001

Nearly 1,700 people participated in a study published in the American Journal of Preventive Medicine http://www.scientificamerican.com/podcast/podcasts.cfm?id=60-second-science , (July 11, 2008). They followed a heart-healthy diet full of fruit, vegetables, and low-fat or nonfat dairy;  attended weekly group sessions; and exercised moderately for 30 minutes a day. After six months nearly two-thirds had lost at least nine pounds. The biggest surprise came from the food logs — people who kept track of what they ate lost twice as much as those who didn’t.

Why should you write down what you eat?

It helps you remember what you’ve consumed. Your short-term memory (your active memory) stores info for about 18 seconds. That’s why it’s important to write down what you ate right away.  You forget – or overlook – if you wait until the end of the day.  You mean you forgot about the candy bar you bought when you stopped for gas?

It creates a record of what you consumed. It’s way too easy to forget the candy you snagged from the bowl on someone’s desk or the rest of the grilled cheese sandwich you ate off of your son’s plate.

It shows you’re serious. Putting your goals on paper takes them from thought to commitment.

A written record keeps you accountable. At the end of the day you have to account for your actions to yourself.  Seeing what you’ve eaten in writing makes it a lot harder to lie to yourself.

It can help you to spot patterns. You may not even realize that you routinely hit the vending machine every day at 11AM and 3PM – or that your car always navigates its way past the donut shop for your glazed chocolate fix on the way home.

Seeing what, how much, and when you’re eating can be a real eye opener and the key to a strategic eating plan to fit your lifestyle.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Manage Your Weight Tagged With: diet, food journal, weight management strategies

New Year’s Eve

December 30, 2009 By Penny Klatell, PhD, RN Leave a Comment

It’s New Year’s Eve.  If you have big plans, enjoy yourself.  If you’re watching your weight, have a plan – you can still enjoy yourself and not feel deprived.

clip_image002Devise an eating strategy before you go out and commit to carrying it out.  Then you’ll have a much better chance at succeeding – and not hate yourself and curse the scale on the first day of the New Year.  Here are some ideas:

  • If you are going to a party with lots of hors d’oeuvres decide beforehand how many you will have.  Three varieties, one of each?  Two varieties, two of each?
  • Alternate your drink of choice – wine, champagne, liquor – with sparkling water.  Cuts down on the calories, helps with sobriety, and makes it easier for you to resist food temptations.  Hold that glass of sparkling water or diet soda in your hand – the only people who will know it’s non-alcoholic is you and the bartender (who most likely could care less about what you are drinking).
  • If you’re going to dinner decide if you’re going to have dessert ahead of time.  Makes it easier to plan.  If you are going to indulge – even if it’s the house specialty smothered in whipped cream, compensate by having a salad with dressing on the side as your appetizer.  Nix the bread.  Just balance your caloric intake the best you can.
  • If it’s a pizza, wings, and beer affair think about ways to minimize your fat intake – pizza and wings (especially the dip) are loaded.  Cut the pizza slice in half – leave the other half in the box.  When you go back for seconds, retrieve the other half slice. You’ll end up eating just one slice but you’ll feel like you’re having two.  If you can, take off some of the cheese – the main source of fat.  Some people use paper towels or napkins to absorb some of the extra fat floating on the surface of a slice.  Up to you – but it sure does cut down on calories – mopping up the equivalent of two teaspoons of oil knocks off just under 100 calories.

Do you have any tricks or tips you would like to share?

Filed Under: Calorie Tips, Healthy Eating, Food Facts Tagged With: alcoholic beverages, eat out eat well, holidays New Year, weight management strategies

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