Travel, On Vacation, In the Car

Dashboard Diner: What Is It And Are You One?

August 27, 2013 By Penny Klatell, PhD, RN Leave a Comment

How many ketchup drips, chocolate smears, coffee stains, and random crumbs do you have in your car (or on your clothes)?

Is your road trip to the shore or mountains or the big game an endless fest of fast food, junk food, and all kinds of snacks with your dashboard or vacant passenger seat as your table?

If you’re nodding your head, you’re a dashboard diner.

It’s way too easy to indulge your dashboard dining gremlin when doughnut shops and fast food restaurants have drive-thruus and gas stations come equipped with mini-marts that serve that comes regular,, decaf, dark velvet and hazelnut coffee and baked goods so your coffee doesn’t get lonely.

Mini-Mart And Rest-Stop “Gotchas”

Candy:

Candy is an impulse purchase; 49 percent of shoppers admit to unplanned purchases of candy. We want to treat ourselves and candy is an affordable luxury. Chocolate bars are the main choice — followed by gum; bagged, repacked peg candy; candy rolls; mints and drops; non-chocolate bars; seasonal candy and novelties.

Check out the placement of candy the next time you’re in a mini-mart or convenience store. It’s positioned to grab your attention. Its vividly colored wrappers reach out to you from high-traffic areas of the store: the checkout area, the aisle that leads to the check out, and on the way to the restrooms. Know that your senses are going to be assaulted and have a plan for what you will and will not buy. If you’ve decided you want M&Ms go straight to them and don’t get sidetracked by a new kind of chips, or seasonal displays, or the latest and greatest deal on a king– sized package of some kind of candy.

Coffee:

Unlike candy, coffee isn’t an impulse purchase. Nearly 96% of customers intend to buy a cup of coffee before they walk in. That’s why the stores put impulse-buy merchandise —candy, baked goods, and chips — near the coffee to entice you to buy them. As a man standing in line at a popular gas station mini-mart muttered, “I stop here for coffee every morning and I’ve gained 20 pounds since they put in the Krispy Kreme donut display between the door and the cash register.”

Some Helpful Tips:

Go for the nuts got protein and crunch, won’t cause swings in your blood sugar and are almost always stocked. Tread a little gently — nuts are not low in fat or calories.
Some mini-marts have fruit (oranges and bananas come in their own natural wrapper and don’t have to be washed) and almost all have dried fruit — but balance the higher sugar content of the dried fruit with the fat and protein in the nuts.
Sometimes you can find individual bowls of Cheerios or whole grain cereals. Grab a small container of non or low-fat milk or a container of yogurt.
Popcorn is a great choice and some stations stock fat-free soy crisps or pop chips. Be aware of portion sizes. Sometimes a bag has more than one serving.
Protein bars can be good, better, and best. Check the labels for higher protein and lower sugar. Some can be the equivalent of a candy bar and are so large (with so many calories) that they are made to be meal replacements.
If you’re really hungry choose a sandwich or burrito over donuts, pastry, and cookies. Check out how fresh it is, though. What’s appealing early in the morning when the shelves are first stocked might not be so appealing at 10PM if it has sat around all day and lots of people have picked up the sandwich, squeezed it, and put it back again.
Beef jerky or beef sticks (or nuggets) are good, portable protein snacks. A 1-ounce serving can have around 80 calories and 3 grams of fat or less. A hard– boiled egg is a good choice, too. Just make sure they’re refrigerated and haven’t been sitting around for a couple of days!
If you must go with crunchy stuff, stick with pretzels or look for baked or popped chips. Look for single-serve bags to keep portions in check. Remember that the salty stuff will make you thirsty so stock up on water. There’s something to be said for snacks that take time to eat one by one when you’re driving.
It may take away some of the road trip spontaneity, but when you pack up your car you can pack some food, too. Fill a cooler with water, fruit, yogurt, sandwiches — hatever you think you will eat and that will keep you alert and energized (aim for some complex carbs and protein). Why not throw in someportion bags of nuts and popcorn, too? Planning ahead means you’re not at the mercy of the vending machines and racks and racks of candy, chips, and baked goods.
Use an app or your GPS to find nearby restaurants as you drive through various communities. A little searching can help you find places with healthier options than you might find at a rest stop. This can be really helpful for anyone with allergies or special dietary requirements.
If you just want to leave your rest stop purchases to chance at least have your own mental list of some good, better, and best choices of food to buy. The danger is that the candy, chips, fries, and doughnuts call your name the minute you walk in the door. If you know that you’re going to head straight for the nuts, or popcorn, or even a burger, that’s great, as long as the giant chocolate chip cookie and the bargain 32–ounce soda for 99 cents doesn’t grab you first. Try to decide what you’re going to buy before you go in and then stick to your decision.
Remember that too much sugar causes a spike and then nose dive of your blood sugar levels. The consequence is that you’re initially energized and then can get very drowsy and unfocused as your blood sugar plummets. Not exactly what you want when you’re driving.

How Many Calories Are In Different Kinds Of Nuts?

August 22, 2013 By Penny Klatell, PhD, RN Leave a Comment

Nuts are full of healthy fats and protein. They’re a great snack and can help tide you over until your next meal — but they’re also a high calorie food.

Be careful of portions — a serving size of most nuts is one ounce.

For a one ounce serving:

49 shelled pistachios, 162 calories
23 almonds, 169 calories
21 hazelnuts, 183 calories
18 cashews, 163 calories
19 pecans, 201 calories
14 English walnut halves, 185 calories
10-12 macadamias, 203 calories
39 peanuts (technically a legume), dry roasted, 170 calories

Boardwalk, Street Fair, Or Roller Coaster: What Do You Eat?

August 15, 2013 By Penny Klatell, PhD, RN Leave a Comment

Cotton candy or funnel cake? Corn dog or fried clams? The food of summer. What do you usually eat beachside or after the roller coaster?

Oh, the choices! Oh the calories! How can you possibly not chow down on thousands of calories when there are food vendors about every 20 feet hawking dogs, ice cream, and fried everything?

There Are Ways And Then There Are Ways

If you’ve got a will of iron you could ignore the food and drinks. But if you’re tempted at every turn, try to minimize the damage without taking away the fun. If you know you’re going to be having a stadium or boardwalk meal, do some thinking, planning, and sleuthing. The best choices are not always the obvious ones. If you always eat fried clams at the beach or cotton candy at the fair or ballpark, plan for it, have it, and enjoy it.

But give the total picture some thought. Do you need both peanuts and popcorn? Can you make do with a regular hot dog instead of a foot-long? Can you keep it to one or two beers instead of three? Can you choose the small popcorn instead of the jumbo tub? Can you ditch the soda — or maybe the second one — and replace it with water?

Make Your Best Choice To Save A Few Calories

It’s all about choices. Just make the best choice (which isn’t necessarily the best nutritional choice) and still enjoy traditional boardwalk and amusement park food. It’s really possible to make some reasonable choices that scream boardwalk or amusement park – and yet still aren’t a caloric disaster. Weigh your options – what do you want to do and what’s your best choice?

Use Some Of These Facts As Guidelines:

Cotton Candy: Nothing but heated and colored sugar that’s spun into threads with added air. Cotton candy on a stick or wrapped around a paper cone (about an ounce) has around 105 calories; a 2oz. bag (common size) has 210. A lot of sugar, but not a lot of calories – albeit empty ones.

Funnel cake: The fried dough wonder and staple of fairs, boardwalks, and amusement parks, funnel cake is made by pouring dough through a funnel into cooking oil and deep frying the “funnels” of dough until they’re golden-brown and crispy – then topping the pieces with powdered sugar, syrup, or honey. Different cultures have varying versions of fried dough – sometimes it’s long strips and sometimes just round fried balls of dough. The calories vary enormously depending on the quantity and toppings. Just remember, regardless of the shape, they’re all dough fried in oil topped with a sweetener. That means high calories and low nutrition. You probably have to figure a minimum of around 300 calories for a 6 inch funnel cake (do they ever come that small?). Onward and upward from there!
Good Humor Ice Cream: Strawberry Shortcake Ice Cream Bar (83g): 230 calories; Toasted Almond (113g): 240 calories; Candy Center Crunch: 310 calories; Low Fat Ice Cream Sandwich, vanilla: 130 calories

Cracker Jack (officially cracker jack, not jacks): candy-coated popcorn with some peanuts. A 3.5oz stadium size box has 420 calories but it does have 7g of protein and 3.5g of fiber.

Hamburger: 6oz. of food stand beef (they’re not using extra lean – the more fat, the juicier it is) on a bun has about 490 calories — without cheese or other toppings — which up the ante.

Grilled Chicken Sandwich, 6oz.: 280 calories – not a bad choice. 6oz. of chicken tenders clock in at 446 calories. Barbecue dipping sauce adds 30 calories a tablespoon.

Hot Dog: Most sold-out baseball
stadiums can sell 16,000 hot dogs a day. A regular hot dog with mustard has about 290 calories: that’s 180 for the 2oz. dog, 110 for the bun, zilch for regular yellow mustard. Two tbs. sauerkraut adds another 5-10 calories and a punch of flavor, 2 tbs. ketchup adds 30, and 2 tbs. relish another 40. A Nathan’s hot dog racks up 320 calories; a foot-long Hebrew National 510 calories. A regular size corn dog has around 280 calories.
Fried Battered Clams: A boardwalk staple. 1 cup (5 large clams or 8 medium clams or 10 small clams) has around 222 calories.

Pizza: Stadium pizza is larger than a usual slice, about 1/6 of a 16-inch pie (instead of 1/8) making it about 435 calories a slice – add calories if you add toppings.

Super Nachos with Cheese: A 12oz. serving (40 chips, 4oz. cheese) has about 1,500 calories!!! Plain French fries look like a caloric bargain by comparison.

French Fries: A large serving has about 500 calories. A serving of Hardee’s chili cheese fries has 700 calories and 350 of them come from fat.

Potato Chips: One single serving bag has 153 calories (94 of them from fat).

Peanuts in the Shell: What would a baseball game be without a bag of peanuts? Stadiums can sell as many as 6,000 bags on game days. An 8oz. bag has 840 calories; a 12oz. bag has 1,260. Yes, they have some protein and fiber. But wow on the calories.

Soft Pretzel: One large soft pretzel has 483 calories – giant soft pretzels (7-8oz.) have about 700 calories.

Draft Beer: A stadium draft beer — 20oz. cup, the usual size –has about 240 calories. A light draft saves you 60 calories.

Coca Cola: A 12oz can has 140 calories –- and close to 10 tsp. of sugar.

Helmet Ice Cream: Your team’s mini-helmet filled with swirly Carvel, 550-590 calories.

Souvenir Popcorn: At Yankee Stadium a jumbo size has 1,484 calories and a souvenir bucket has 2,473 calories.

Seven Ways To Cut Down On Pizza Calories

August 12, 2013 By Penny Klatell, PhD, RN Leave a Comment

“Let’s order pizza.” Have you heard those words recently? Have you had “a slice” recently? Take comfort that you fit the stats:

American men, women, and children eat, on average 46 slices of pizza a year.

94% of Americans eat pizza regularly

In the US, 61% prefer regular thin crust, 14% prefer deep-dish, and 11% prefer extra thin crust

62% of Americans prefer meat toppings; 38% prefer vegetables

36% order pizza topped with pepperoni

What’s Good, What’s Not-So-Good?

It’s difficult to estimate the number of calories and fat grams in a slice of pizza because the size and depth of the pies and the amount of cheese, meat, or other toppings vary enormously.

Here’s the good news: pizza can be a healthy food choice filled with complex carbs, B-vitamins, calcium, protein, vitamin A, and vitamin C and calorically okay if you choose wisely and don’t eat more than your fair share.

The not so good news: the amount of fat, calories, and portion size. If your mouth starts to water at the thought of golden brown crust and cheesy goodness — here’s the downer: that luscious slice of pizza that should be about the size of two dollar bills – not the size of a small frying pan or a quarter of a 12” circle.

7 Ways To Build a Better Slice of Pizza

Order thin crust rather than a thick crust or deep dish.
Resist the urge to ask for double cheese — better yet, go light on the cheese or use reduced-fat cheese (if they have it).
Ask for a pizza without cheese but topped with veggies and a little olive oil. You can always sprinkle on a little grated parmesan for flavor; one tablespoon has only 22 calories.
Instead of cheese go for big flavors like onion, garlic, olives but use them somewhat sparingly because of the oil. And don’t forget anchovies – a lot of flavor for minimal calories – but you have to like them!
Choose vegetable toppings instead of meat (think about the fat content in sausage, pepperoni, and meatballs) and you might shave 100 calories from your meal. Pile on veggies like mushrooms, peppers, olives, tomatoes, onion, broccoli, spinach, and asparagus. Some places have salad pizza – great if it’s not loaded with oil.
Order a side salad (careful with the dressing) and cut down on the amount of pizza. Salad takes longer to eat, too.
If you’re willing (and not embarrassed or grossed out), try blotting up the free-floating oil that sits on top of a greasy slice with a napkin. Blotting (it’s easy to do this on the kind of hot slice where the oil runs down your arm when you pick it up) can soak up a teaspoon of oil worth 40 calories and 5 grams of fat.

Domino’s:

Check out the difference in calories for the same size slice (1/8^th of a pie) between the classic hand-tossed pizza, the deep dish, and the crunchy thin crust for the same toppings. Then check out the difference in calories for the toppings.

Domino’s 14 inch large classic hand-tossed pizza

America’s Favorite (Peperoni, mushroom, sausage, 1/8 of pizza): 390 calories

Bacon Cheeseburger (Beef, bacon, cheddar cheese), 1/8 of pizza: 420 calories

Vegi Feast (Green pepper, onion, mushroom, black olive, extra cheese, 1/8 of pizza): 340 calories

Domino’s 14 inch large ultimate deep dish pizza

America’s Favorite (Peperoni, mushroom, sausage), 1/8 of pizza: 400 calories

Bacon Cheeseburger (Beef, bacon, cheddar cheese), 1/8 of pizza: 430 calories

Vegi Feast (Green pepper, onion, mushroom, black olive, extra cheese), 1/8 of pizza: 350 calories

Domino’s 14 inch large crunchy thin crust pizza

America’s Favorite (Peperoni, mushroom, sausage, 1/8 of pizza: 280 calories)

Bacon Cheeseburger (Beef, bacon, cheddar cheese), 1/8 of pizza: 310 calories

Vegi Feast (Green pepper, onion, mushroom, black olive, extra cheese), 1/8 of pizza: 230 calories

Mall Pizza: There’s A Range

A slice of Sbarro’s Low Carb Cheese Pizza has 310 calories and 14 grams of fat.
A slice of Sbarro’s Low Carb Sausage/Pepperoni Pizza has 560 calories and 35 grams of fat.
A slice of Sbarro’s Fresh Tomato Pizza clocks in at 450 calories with 14 grams of fat.
Any of Sbarro’s “Gourmet” pizzas have between 610 and 780 calories a slice and more than 20 grams of fat.
A slice of Costco Food Court Pepperoni Pizza has 620 calories and 30 grams of fat.
“Stuffed” pizzas are even worse—790 calories minimum and over 33 grams of fat per slice.

Vending Machines: What’s Your Favorite Number/Letter Combination?

August 5, 2013 By Penny Klatell, PhD, RN Leave a Comment

Sooner or later you will likely have your next sharing moment with a vending machine: You share your money and the machine shares its calories.

Vending machines actually have a holy history. Around 215 BC the mathematician Hero invented a type of vending device that accepted bronze coins to dispense holy water. Vending eventually became economically viable In 1888 when the Adams Gum Company put gum machines on New York City’s elevated train platforms to dispense a piece of Tutti-Frutti gum for a penny.

Now they’re everywhere: around the corner from your hotel room, in train stations, and in just about ev- ery rest stop on road trips. They call your name when you’re especially vulnerable. You’re stressed, tired, bored, anxious, and your blood sugar is traveling south—all of which means the sugar, fat, and salt junk food allure is really hard to overcome.

When a vending machine calls your name, choose wisely. There are good, better, and best choices to be made.

Calorie Savers: No Choice Is Perfect; Make the Best Choice for You

You can almost always find packages of nuts, or popcorn, or pretzels, or dried fruit.
Be careful of things with too much sugar, especially if you’re driving. A big time sugar hit may give you energy from an initial blood sugar spike but more than likely it will be followed by a drop in your blood sugar levels possibly making you sleepy, grouchy, and hungry for more sweet and fatty food.
Your choice depends on what you want: protein or sweet satisfaction, fill-you-up fiber or salty crunch. Here are some choices; just be aware of calories, carbs, protein, and fiber.

Crunchy

Baked Lays Potato Chips: 130 calories, 2 grams of fat, 26 grams of carbs, 2 grams of protein

Baked Doritos, Nacho Cheese: 170 calories, 5 grams of fat, 29 grams of carbs, 3 grams of pro- tein

Cheez-It Baked Snack Crackers: 180 calories, 9 grams of fat, 20 grams carbs, 4 grams of protein

Ruffles Potato Chips: 240 calories, 15 grams of fat, 23 grams of carbs, 3 grams of protein

Cheetos, Crunchy: 150 calories, 10 grams of fat, 13 grams of carbs, 2 grams of protein

Sun Chips Original: 210 calories, 10 grams of fat, 28 grams of carbs, 3 grams of protein

Snyder’s of Hanover Mini Pretzels: 160 calories, no fat, 35 grams of carbs, 4 grams of protein

White Cheddar Cheese Popcorn, Smartfood: 120 calories, 8 grams of fat, 11 grams of carbs, 2 grams of protein

Nuts/Seeds

Planters Sunflower Kernels: 290 calories, 25 grams of fat, 9 grams of carbs, 11 grams of protein

Planters Salted Peanuts: 290 calories, 25 grams of fat, 8 grams of carbs, 13 grams of protein

Cookies/Pastry/Bars

Mini Chips Ahoy: 270 calories, 13 grams of fat, 38 grams of carbs, 3 grams of protein

Frosted Strawberry Pop-Tarts (2 pastries): 410 calories, 10 grams of fat, 75 grams of carbs, 4 grams of protein

Hostess Fruit Pie, apple: 470 calories, 20 grams of fat, 70 grams of carbs, 4 grams of protein

Fig Newtons: 200 calories, 4 grams of fat, 40 grams of carbs, 2 grams of protein

Quaker Chewy Low-Fat Granola Bar, Chocolate Chunk: 90 calories, 2 grams of fat, 19 grams of carbs, 1 gram of protein

Nature Valley Granola Bar, Crunchy Oats and Honey (2 bars): 190 calories, 6 grams of fat, 29 grams of carbs, 4 grams of protein

Candy

Skittles: 240 calories, 2.5 grams of fat, 56 grams of carbs, no protein

Twix (2 cookies): 250 calories, 12 grams of fat, 34 grams of carbs, 2 grams of protein

3 Musketeers, king size: 200 calories, 6 grams of fat, 36 grams of carbs, 1 gram of protein

Peanut M&Ms: 250 calories, 13 grams of fat, 30 grams of carbs, 5 grams of protein

Snickers, regular size: 250 calories, 12 grams of fat, 33 grams of carbs, 4 grams of protein