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vacation food

Peanuts, Cracker Jacks, and Cotton Candy

June 29, 2012 By Penny Klatell, PhD, RN Leave a Comment

It’s summertime.  Baseball season is in full swing and so are visits to amusement parks.  What do you usually do at these places – other than watch the game and ride the roller coaster? EAT, of course!

Oh, the food!  Oh the calories! Trust me — this post isn’t about ignoring the good time food.  There are always healthy food options:  you can bring your own or be scrupulous in making healthy choices. But honestly, do you think that most people really want to eat low calorie foods when they’re at a ballgame or amusement park? No way.

So what do you do when you’re at these places with food vendors about every 20 feet hawking dogs, ice cream, and beer?

There Are Ways And Then There Are Ways

If you’ve got a will of iron, I guess you could ignore the food and drinks.  But if you’re like most people and you’re tempted at every turn, you can try to minimize the damage without taking away the fun.  If you know you’re going to be having a stadium or food court meal, do some thinking, planning, and sleuthing.  The best choices are not always the obvious ones.

Do you need both peanuts and popcorn?  Can you make do with a regular hot dog instead of a foot-long?  Can you keep it to one or two beers instead of three?  Can you choose the small popcorn instead of the jumbo tub? Can you ditch the soda — or maybe the second one — and replace it with water?

Make Your Best Choice

Here’s some info to help you make your best choice.  Just a heads up – we’re not talking about the most nutritious choice because given these foods, quality nutrition is not front and center.  You can, however, enjoy your day and make the best caloric choice (with a nod to fat and sugar content) and still enjoy traditional ballpark and amusement park food.

  • Cotton Candy: Nothing but heated and colored sugar that’s spun into threads with added air. Cotton candy on a stick or wrapped around a paper cone (about an ounce) has around 105 calories; a 2oz. bag (common size) has 210. A lot of sugar, but not a lot of calories – albeit empty ones.
  • Cracker Jack (officially cracker jack, not jacks): candy-coated popcorn with some peanuts. A 3.5oz stadium size box has 420 calories but does have 7g  protein and 3.5g fiber.
  • Hamburger:   6oz. of beef on a bun has about 490 calories — without cheese or other toppings — which up the ante.
  • Grilled Chicken Sandwich, 6oz.:  280 calories – not a bad choice.  6oz. of chicken tenders clock in at 446 calories.  Barbecue dipping sauce adds 30 calories a tablespoon.
  • Hot Dog: Most sold-out baseball stadiums can sell 16,000 hot dogs a day. A regular hot dog with mustard has about 290 calories: that’s 180 for the 2oz. dog, 110 for the bun, zilch for regular yellow mustard. Two tbs. sauerkraut adds another 5-10 calories, 2 tbs. ketchup adds 30, and 2 tbs. relish another 40. A Nathan’s hot dog racks up 320 calories; a foot-long Hebrew National 510 calories. Hot dogs are usually loaded with sodium.
  • Pizza: Stadium pizza is larger than a usual slice, about 1/6 of a 16-inch pie (instead of 1/8) making it about 435 calories a slice.
  • Super Nachos with Cheese: A 12oz. serving (40 chips, 4oz. cheese) has about 1,500 calories!!! Plain French fries look like a caloric bargain by comparison.
  • French Fries: A large serving has about 500 calories. A serving of Hardee’s chili cheese fries has 700 calories and 350 of them come from fat.
  • Potato Chips:  One single serving bag has 153 calories (94 of them from fat).
  • Peanuts in the Shell: What would a baseball game be without a bag of peanuts? Stadiums can sell as many as 6,000 bags on game days. An 8oz. bag has 840 calories; a 12oz. bag has 1,260. Yes, they have some protein and fiber.  But wow on the calories.
  • Soft Pretzel: One large soft pretzel has 483 calories – giant soft pretzels (7-8oz.) have about 700 calories.
  • Draft Beer: A stadium draft beer, 20oz. cup, the usual size, has about 240 calories. A light draft saves you 60 calories.
  • Coca Cola:  A 12oz can: 140 calories –- and close to 10 tsp. of sugar.
  • Helmet Ice Cream: Your team’s mini-helmet filled with swirly Carvel, 550-590 calories.
  • Souvenir Popcorn: At Yankee Stadium a jumbo size has 1,484 calories and a souvenir bucket has 2,473 calories.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Food for Fun and Thought, Manage Your Weight, Snacking, Noshing, Tasting, Takeout, Prepared Food, Junk Food, Travel, On Vacation, In the Car Tagged With: amusement park food, ballpark food, calorie tips, calories in amusement park food, calories in ballpark food, cotton candy, cracker jack, eat out eat well, food facts, food for fun and thought, hot dogs, vacation food, weight management strategies

Road Trip? Why Not Roadmap Your Miles And Your Meals?

July 19, 2011 By Penny Klatell, PhD, RN Leave a Comment

Planning a road trip?  You know that you’re going to have to stop for a snack or a meal along the way.  Do you leave your food choices to chance?

I drive a lot.  I have three long road trips coming up in the next month. I know that I’m going to stop for a snack or meal —  either because I need gas; I’m bored, stiff, and tired; I’m hungry – or any combination of the above; and, quite frankly, because I love rest stops and truck stops.

The lure of a rest stop can be hard to pass up when you’ve been sitting in the car for hours on end. You walk in and you’re assaulted by an array of vending machines, candy racks, fast food, donuts, coffee, and every bottled drink under the sun. You’re a captive consumer (there’s probably no other place around that you know of to stop other than the roadside rest stop, truck stop, or gas station) – and, you crave something to:

  • Keep you energized and awake
  • Ease the boredom
  • Reward you for endless hours of driving (especially of you have complaining or fighting kids with you)
  • Bring back memories of summer road trip food you had when you were a kid (as a parent I can admit that you often give in and buy all kinds of stuff for your kids because they’re driving you crazy)

The Trap And The Danger

An endless stream of high carb, high fat, high calorie, and processed food is just begging you to plunk down your money so you can immediately indulge (watch how many people start eating the food they’ve bought before they even pay) or to take with you (in case there’s a pending famine).

The real danger – aside from the damage to your waistline – is that the high carb processed foods spike then crash your blood sugar — which ends up making you really tired and cranky.  Drowsy drivers are most definitely not safe drivers.

Cranky drivers make life miserable for everyone in the car – not a great tone to set if you’re going on vacation.

Some Ideas

  • It may take away some of the road trip spontaneity, but when you pack up your car pack some food, too.  Fill a cooler with water, fruit, yogurt, sandwiches, whatever you think you will eat and that will keep you alert and energized (aim for some complex carbs and protein).  Why not throw in some portion sized bags of nuts and popcorn, too?  Planning ahead means you’re not at the mercy of the vending machines and racks and racks of candy, chips, and baked goods.
  • Use an app or your GPS to find nearby restaurants as you drive through various communities. A little searching can help you find places with healthier options than you might find at a rest stop. This can be really helpful for anyone with allergies or special dietary requirements.
  • If you haven’t done either of the above and just want to play it by ear – or pit stop – at least have your own mental list of some good, better, and best choices of food to buy.  The danger is that the candy, chips, fries, and donuts call your name the minute you walk in the door.  If you know that you’re going to head straight for the nuts, or popcorn, or even a burger, that’s great, as long as the giant chocolate chip cookie and the bargain 32 ounce soda for 99 cents doesn’t grab you first. Try to decide what you’re going to buy (hopefully, a good choice) before you go in – and then stick to your decision.

Enjoy your road trips.

Filed Under: Calorie Tips, Healthy Eating, Food Facts, Eating on the Job, Manage Your Weight, Shopping, Cooking, Baking, Takeout, Prepared Food, Junk Food, Travel, On Vacation, In the Car Tagged With: dashboard dining, eat out eat well, fast food, processed food, road trip food, snacks, sugar, travel eating, vacation food, vending machines, weight management strategies

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